Cultivated in the rich volcanic highlands of Jalisco, Mexico, Siembra Azul Añejo Tequila embodies the essence of patient mastery. Crafted from 100% estate-grown, hand-harvested Blue Weber agave, this exquisite spirit undergoes a meticulous distillation process before slumbering for 18 months in specially-selected, medium-toast white oak barrels from the Ozark Mountains. The result? A symphony of flavor that transcends the ordinary.
On the nose, Siembra Azul Añejo unveils its secrets with a touch of initial reserve. Breathe a little deeper, and whispers of vanilla and toasted oak emerge, gently coaxed forward by hints of sweet citrus. As the spirit opens up, a captivating dance of unexpected delights unfolds. Imagine swirls of cinnamon and tobacco mingling with bursts of black olive and raspberry, all harmoniously enveloped by the comforting warmth of coconut and butterscotch. The highland agave whispers its presence with a touch of floral and herbal grace, keeping the entire profile vibrant and inviting.
The first sip of Siembra Azul Añejo is a revelation. The sweetness of citrus and agave gives way to a luxurious wave of oak and vanilla, their influence deepened by the intriguing interplay of spice and fruit. Hints of smoke and earth peek through subtly, adding a touch of intrigue to the captivating experience. The finish is long and lingering, leaving behind a pleasant warmth tinged with a touch of black pepper.
Siembra Azul Añejo is a tequila for the true connoisseur. It’s a spirit meant to be savored neat, allowing its complex layers to unfurl in a Glencairn glass or a large snifter. Each sip is a journey, a testament to the dedication of the artisans who coaxed this exceptional tequila into being. Whether you’re a seasoned tequila aficionado or a curious explorer embarking on your first foray into the world of aged tequilas, Siembra Azul Añejo promises an unforgettable encounter. Let El Cerrito Liquor be your guide on this flavorful adventure.